Nashville Hot Chicken Lands on Kitsilano’s Waterfront
This summer, Kitsilano’s vibrant poolside scene just got a whole lot spicier. DownLow Chicken, the beloved Vancouver spot famous for its Nashville-style fried chicken, is setting up shop at the newly expanded Kitsilano Pool patio. With 60 extra seats and a revamped menu, this hotspot promises to be the go-to place for locals and visitors craving bold flavors against a stunning waterfront backdrop.
From Pool Deck to Pop-Up Paradise
Last year, the city launched a pilot project that transformed the underused pool deck into a lively gathering space. Guests quickly fell in love with the upgraded concession fare and the chance to sip cocktails while watching the sunset over English Bay. Now, as the patio grows in size and popularity, it’s becoming the heart of Kitsilano’s summer social scene.
A Winning Partnership: Local Business Meets Public Space
Batch, a local hospitality group, continues to manage the pop-up patio, ensuring smooth operations and top-notch service. “This is the kind of partnership that reflects our commitment to creating welcoming, dynamic public spaces while supporting local business,” says park board chairperson Laura Christensen. “It’s exciting to see people coming together in a vibrant community space while enjoying good food and live music set against Vancouver’s picturesque skyline.”
What’s on the Menu? Hot Chicken and More
DownLow Chicken is bringing all the heat to Kitsilano. Fans can dig into signature dishes like the OG Sando and DL Tenders, while newcomers will want to try fresh additions such as the Burrito on the DL, the SWagyu Dog, and the Kits All-Beef Burger. Whether you’re a die-hard fried chicken lover or just looking for something new, there’s something for everyone.
Live Music, Stunning Views, and Summer Vibes
The expanded patio is open Wednesdays through Fridays from 3 to 10 p.m., and weekends from noon to 10 p.m. It’s the perfect spot to unwind after a swim, catch up with friends, or enjoy live music with a side of spicy chicken. With its prime location and lively atmosphere, the Kitsilano Pool patio is set to become the summer destination of choice.
Why This Matters: Community, Flavor, and Fun
This collaboration between DownLow Chicken, Batch, and the City of Vancouver highlights the power of local partnerships to create memorable experiences. By transforming underused spaces into vibrant community hubs, everyone wins—businesses thrive, residents enjoy new amenities, and the city’s unique character shines brighter than ever.
Key Takeaways:
DownLow Chicken brings Nashville hot chicken to Kitsilano’s expanded pool patio.
The patio now boasts 60 extra seats and exciting new menu items.
Live music, stunning views, and a welcoming community vibe make this a summer must-visit.
